Today, Sloane and I decided to bake some yummy breadsticks.
Here's the recipe that we used:
3c warm water
1/2 C yeast
Place ingredients in kitchen-aide bowl and let sit until foamy.
2Tbl italian seasoning
1Tbl garlic powder
Add flour slowly into the bowl and let knead for 10min (using the dough hook). Add a little more flour if needed. You want the sides of the bowl to be clean.
Cut the dough in half, take the dough and roll it out and cut strips with pizza cutter, twist and place on a greased jelly-roll pan. Let rise for about 30min, bake at 350 for 16-18 minutes. I like to broil the last couple minutes to brown the tops. Brush with butter, delish!